All you knead for a bounty of challah
Dipping freshly baked challah in honey is a tradition observed during the holiday of Rosh Hashanah, the Jewish New Year. This act combines the Shabbat bread with hopes for a sweet New Year. The custom is to serve a round or spiral-shaped challah, one of the symbolic foods eaten during Rosh Hashanah. Typical is the challah baked in a circle to signify the desire for a long life, peace and…